A biodynamic farm built around a century-old fruit orchard and a small herd of dairy cows. The rhythms here follow the season and the soil, and the farmhouse kitchen turns milk and fruit into something lasting.
Projects this land needs
Open opportunities for a teacher residency to take on.
Graft and prune the heritage fruit orchard
Set up a small raw-milk dairy and cheese cave
Sow herbal leys and lay out grazing paddocks
Preserve the orchard and dairy glut in the farmhouse kitchen
Biodynamic farm & orchard · 20 ha
